Nürnberger Bratwurst
 
Product of Australia
 
Made locally on the Sunshine Coast.

The Nürnberger Rostbratwurst (or just Nürnberger Bratwurst) is a bratwurst from the city of Nürnberg. It is made from coarsely ground lean pork and is usually seasoned with marjoram, salt, pepper, ginger, cardamom, and lemon powder. Each bratwurst weighs around 1 oz. and it measures 3-4 inches in length.

Wurst Category:  Bratwurst

Good for Grilling?  Yes

Specialty of:  Nürnberg 

Good as coldcuts (sliceable)?  No

Spreadable?  No

Eat this wurst warm?  Yes

Specialty of :  Nürnberg 

Serving & Cooking Suggestions
Although the Nürnberger Bratwurst can be fried in a pan, it tastes the best fresh off a wood-fire grill and crunchy and brown on all sides. It is typically served with sauerkraut and a hearty German bread. It is also enjoyed with potato salad and horseradish. They are traditionally served is sets of 6 or 12 (depending on your appetite).