Inghams Tempura Chicken Chipee 1KG (10GX100) (5)
nghams Tempura Chicken Chipees 1kg
Always popular for parties, special events and function catering, this tempting range will keep your customers coming back for more.
The versatility is endless, serve with your favourite dipping sauce, in a wrap or bread roll with salad, cheese and sauce.
Features & Benefits
• Made with 100% Australian Chicken
• Easy to prepare – simply cook & serve
• Portion control – no wastage
• Versatile – serve as finger food, a snack or as part of a plated meal
• Ideal for function and venue caterers, hotels, pubs, clubs, bistros, cafés and canteens
This is a guide only. Appliance temperatures can vary. You may need to
adjust cooking times accordingly. Please ensure all poultry is fully cooked
before eating. FOR BEST RESULTS – OVEN BAKE.
Deep Fry: Preheat oil to 180°C. Place a small quantity of Chipees in fryer basket and cook for approximately 2-2.5 minutes. Drain carefully onto paper towelling.
Fan Forced Oven: Preheat oven to 220°C. Spread Chipees evenly on a lightly greased oven tray and cook for 10-12 minutes, turning once.
Oven: Preheat oven to 220°C. Spread Chipees evenly on a lightly greased oven tray and cook for 12-14 minutes, turning once.
THIS PRODUCT CONTAINS GLUTEN (WHEAT), MILK, SOY & SULPHITES
AS INDICATED IN BOLD. Chicken (55%), Flour (Wheat, Maize, Rice), Vegetable Oil, Dehydrated Vegetables (Potato, Onion, Garlic), Wheat Starch, Water, Salt,
Thickener (1404, 412, 401), Mineral Salts (450, 451, 500), Skim Milk Powder, Flavour (Wheat, Milk), Preservative (223 Sulphites), Yeast, Sugar, Emulsifier
(471 Soy), Hydrolysed Vegetable Protein, Vitamin(Thiamin).
No artificial colours.