Angel Bay Gulten Free Beef Burgers 100G X 63 Burgers
All the deliciousness of our Gourmet Beef Burger Patties but without the gluten. Ask us about the other allergy-friendly options in our range. GF\
Cooking suggestions
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
Hot Plate / Frypan (120g)
Cook from frozen for 6 minutes per side on a hot plate or frypan.
Conventional Oven (120g)
Cook from frozen for 20 minutes at 200°C.
Microwave (1000W) (120g)
Microwave each patty from frozen for approximately 1 minutes 20 seconds per side. (Times may vary depending on quantity heated and oven power).
INGREDIENTS
Beef (63%), Rehydrated Onion, Textured Soy Protein, Egg, Modified Food Starch(1442), Soy Protein Concentrate, Salt, Sugar, Spices, Whey Protein Concentrate (milk protein), Beef Extract, Mineral Salt (451).
ALLERGENS
Contains soy, egg and milk products
STORAGE
Keep frozen.
NUTRITION INFORMATION
Based on 120 g serve
Serving Size: 120g Average Quantity
Per ServeAverage Quantity
Per 100gEnergy 1133 kJ 944 kJ Protein, Total 18.5 g 15.4 g - Gluten Not detected Not detected Fat, Total 19.1 g 15.9 g - Saturated Fat 9.2 g 7.7 g Carbohydrate 6.6 g 5.5 g - Sugars 1.9 g 1.6 g Sodium 402 mg 335 mg Potassium 240 mg 200 mg