Angel Bay Gourmet Beef Burgers 85G X 48 Burgers
There’s a reason our Gourmet Beef Burger Patties are a longstanding favourite. Mouth-watering beef meets convenience and versatility - you can’t go wrong with this classic patty. Available bulk packed and in a range of sizes, including a smaller patty perfect for kids’ meals.
Cooking suggestions
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
Hot Plate / Frypan (54g)
Cook from frozen for 2 minutes per side on a hot plate or frypan.
Hot Plate / Frypan (85g)
Cook from frozen for 4 minutes per side on a hot plate or frypan.
Conventional Oven (54g)
Cook from frozen for 10 minutes at 200°C.
Conventional Oven (85g)
Cook from frozen for 15 minutes at 200°C.
Microwave (1000W) (54g)
Cook each patty from frozen on high for 65 seconds (turning 2-3 times). (Times may vary depending on quantity heated and oven power).
Microwave (1000W) (85g)
Cook each patty from frozen on high for 1 minute 40 seconds (turning 2-3 times). (Times may vary depending on quantity heated and oven power).
INGREDIENTS
Beef (69%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Textured Soy Protein, Modified Food Starch (1442), Egg, Potato Starch, Salt, Soy Protein Concentrate, Mineral Salt (451), Spices, Hydrolysed Maize Protein.
ALLERGENS
Contains wheat, gluten, soy and egg products.
STORAGE
Keep frozen.
NUTRITION INFORMATION
Based on 85 g serve
Serving Size: 85g Average Quantity
Per ServeAverage Quantity
Per 100gEnergy 846 kJ 995 kJ Protein 11.2 g 13.2 g Fat, Total 12.7 g 14.9 g - Saturated Fat 5.3 g 6.2 g Carbohydrate 11.0 g 12.9 g - Sugars 1.8 g 2.1 g Sodium 443 mg 521 mg