Cooking Instructions
 
 
 
 
  
 
   
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times. 
 
  
 
 
 
 
  
 
   
Hot Plate / Frypan
 Cook from frozen for 10-12 minutes on a hot plate or frypan.
 
  
 
 
 
 
  
 
   
Conventional Oven 
 Cook for 8-10 minutes at 200°C
 
  
 
 
 
 
  
 
   
Microwave (500W) 
 Microwave 8 meatballs from frozen for approximately 1 minute 30 seconds. Turn and repeat