Angel Bay 15g Gourmet Meat Ball 1kg
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
Hot Plate / Frypan
Cook from frozen for 10-12 minutes on a hot plate or frypan.
Cook for 8-10 minutes at 200°C
Microwave 8 meatballs from frozen for approximately 1 minute 30 seconds. Turn and repeat